Trumps Butchery
trumps butchery
Premium cuts and personalised service at Trumps Butchery
Since its reintroduction in mid-2015, Trumps Butchery has become a cornerstone of our commitment to quality and tradition. Located within Trumps Grillhouse & Butchery, our butchery offers a distinctive shopping experience that pays homage to classic, personalised service while delivering exceptional quality.
We’re proud to offer only the finest A-grade, grain-fed Karan Beef.
Visiting the Trumps Butchery is a personalised experience reminiscent of the good old days
Each cut is carefully selected and expertly prepared by our skilled on-site butchers, who age the meat to enhance its tenderness and flavour. The result is a range of premium steaks, melt-in-your-mouth lamb and fall-off-the-bone ribs that are simply unmatched. Every piece of meat is handled with meticulous care, ensuring that it meets our high standards before it reaches your table.
When you visit Trumps Butchery, you’re invited to bring your cooler box and fill it with our premium cuts for your upcoming events or weekend braais. Alternatively, select a choice cut to enjoy on-site at our restaurant, where the same high-quality meat is featured in our elegant dining experience.
We also offer a variety of gourmet condiments and unique spices to complement your selection and elevate your meals. Our butchers are always ready to share their top tips and secret recipes to help you prepare your meat like a pro at home. Just ask, and they’ll let you in on their favourite tricks to refine your dishes and impress your guests.
Our dedication to quality is matched by our commitment to providing a warm, welcoming environment. The Trumps Butchery embodies the spirit of family-run tradition with a focus on personalised service. From selecting your favourite cut to offering expert advice, our team is here to ensure that every visit is as satisfying and enjoyable as possible.
Whether you’re stocking up for home or enjoying a meal with us, we promise an experience that celebrates the art of fine meat.